Wednesday, November 24, 2010

Lebkuchen Recipe!!!!!

I'm not sure I REALLY need this recipe... I'm already eating Lebkuchen for breakfast!   Thanks Rebecca!

Recipe for Eliesen Lebkuchen


6 eggs
400 g. sugar
beat together until frothy

250 g. ground almonds (Mandeln)
250 g. ground hazelnuts (Hazelnuss)

200 g. diced zitronat
200 g. diced orangeat

2 tsp. cinnamon
1/4 tsp. ground nutmeg flower (Muskatblüte) (or nutmeg)
1/4 tsp. ground cloves (Nelken)

Mix together in order given. Bake 30 mins. at 175C (about 350F) until golden brown. Frost with powdered sugar or melted chocolate (use a brush)

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